Our Standards
Less is more
and it starts on the farm.
At Kopp’s Turkeys, we’ve learned that the best turkey doesn’t come from cutting corners — it comes from doing things the right way. That means raising our birds with care, keeping things simple, and letting quality speak for itself. We don’t believe in loading our turkeys with additives, fillers, or anything artificial. When a bird is raised right — slow-grown, naturally fed, and never given antibiotics — you get rich, honest flavor that doesn’t need anything extra. That’s the Kopp way: simple, local, and proud.
Naturally Raised
No growth hormones. No shortcuts. Just slow, steady, natural farming.
No Antibiotics Ever
We keep our birds healthy with clean feed and care — not unnecessary medications.
Family Owned Since 1932
Our farm isn’t a factory. It’s home — and we treat every bird with respect.
Locally Grown and Processed
We’re proud to process and deliver our turkeys right here in Harrison.
Real Flavor, No Fillers
What you taste is turkey — not additives, water, or mystery ingredients.
Raised with Care
Respecting our birds from day one
We believe the way a turkey is raised makes all the difference. From spacious barns to clean bedding and fresh air, we give our birds the room and comfort they deserve. No stress, no crowding — just steady, attentive care from farmers who genuinely care. It’s not just good farming. It’s the right thing to do.
Rooted in Sustainability
Growing with the future in mind
Our farm has always been more than a business- it’s our legacy. From the way we manage our farm to how we deliver our products, we’re constantly looking for ways to tread lightly and give back. We’re proud to raise turkeys that are good for your family, and better for the planet.
What Our Customers Are Saying
Real Stories from Ohio Families Who Love Our Turkeys
