Bone-In Breast Meat

Our Bone-In Turkey Breast delivers classic flavor and tenderness in every bite. Because the bone acts as natural insulation, the meat cooks slowly and evenly, staying extra juicy compared to boneless breast meat. The result? A beautifully moist, flavorful turkey breast that’s perfect for holiday feasts, family dinners, or smoking on the weekend.

• • Cut: Bone-In Turkey Breast (with skin and rib bone)
  • Pack size: Various Sizes, Frozen and Uncooked
  • Best for: Roasting, Smoking, or Carving for Sandwiches and Meal Prep

Our Bone-In Breast meat is worthy of being a Thanksgiving centerpiece.